Cabbage Poriyal
Anyone wishing to explore the wide and creative arrays of colors, flavors and textures that make up south Indian cuisine could no…
February 2009 Daring Bakers Challenge #27: For the Love of Chocolate, Flourless Chocolate Cake, Chocolate Valentino!
If you notice something, my posting of this month are are a lot of love, haha. February, the month of love and chocolate! But I l…
Pantry Paella Recipe
My kitchen is overflowing. My freezer is so full I can barely close it. I sometimes hear the crash of bottles, jars and tins fal…
The Ungarnished Truth, A Cooking Contest Memoir: Book Review
I'll admit it, even though I find most of the recipes atrocious, I am fascinated by the Pillsbury Bake-Off . Every two years …
Baked Coconut Mango Pancakes
Simple and quick but delicious, these soft and slightly custard-y baked pancakes make as wonderful a treat on a weekend morning w…
Ma Po Tofu 麻婆豆腐
Lyanne's almost 8 weeks.. by this Wednesday she'll be. She's following her sister's footsteps by sucking on her t…
Poppy seed Cinnamon Rolls
I don't post the bread recipe for a long time, not that I didn't bake any bread but there are the same as before, nothing…
Cream of Potato and Turnip Soup
The warmth and comfort found in a hot bowl of cream of potato soup has staved off winter chills for generations of Canadians, and…
100 Things to Eat (in San Francisco)
Have you seen the 100 Things to Try Before You Die list over at 7x7? It's a terrific to do list . I've done about half. …
Double Stuffed Baked Potato Recipe
David Lebovitz and I should never go out to dinner together. Why? Because I have a wandering fork. I love sharing food for sever…
Butternut Squash Gnocchi with Brown Butter Sauce
Sarah, my daughter/photographer has been complaining that all the recipes I have posted are brown. Apparently brown is very bori…
UFO Bun 飞碟面包
Whenever I make breads from whatever overseas site, I always have to reduce the water content by 10-15%. If not the dough will no…
Chicken Farm Bakers' Project # 7: Always together? Yes, we are new couple! White Chocolate and Sesame Chiffon Roll
February is the month of LOVE, so Chicken Farm Bakers' Project # 7: Always together- The host (my dear friend, Bua) want us t…
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