Creamy Polenta with Sautéed Mixed Mushrooms

In just 30 minutes, what I thought was to be a side dish ended up so satisfying and hard to stop eating that it ended up serving …

Urad Bean and Quinoa Kofta with Coconut Fenugreek Sauce

Served all the way from the Middle East through India to central Asia, there are as many versions of koftas as there are tastes a…

Kasha Mixed Mushroom Gratin

In North America, kasha refers to roasted buckwheat groats or kernels. Roasting the groats brings out a strong nutty flavor that …

Tahini Oatmeal Chocolate Chunk Cookies

Tahini is a condiment or paste made from sesame seeds and has a consistency much like nut butters. It figures prominently in Midd…

Amazing Lentil Energy Bites

Protein bites are an excellent and delicious way to start your day and are also very handy to have around when a little needed pi…

20 Nourishing Vegetarian and Vegan Pumpkin Recipes

Autumn to most of us means bringing out our favorite cozy sweaters and blankets. If you are interested in cooking and eating well…

Blue Grape Oatmeal Breakfast Pudding

Cool weather makes for a perfect kitchen setting for the warming aromas of oatmeal and brown sugar baking into a soft, creamy and…