Dinner Tonight: Koshary (Rice, Lentils, and Pasta with Tomato Garlic Sauce) Recipe

I've probably watched the Egypt episode of Anthony Boudain's No Reservations at least four times at this point, but this…

Stuffed cabbage rolls recipe (Malfouf Mahshi)

Stuffed cabbage rolls make a delicious dish for the colder months! In the Middle East they are often eaten garnished with pomegra…

Stuffed Courgette (Kousa Mahshi) Recipe

Courgettes (known as zucchini to Italians and Americans) are beautifully tender vegetables with a fresh, delicate flavour. Courge…

BASBOUSA WITH QASHTA RECIPE

1H 30 MIN | 6-8 SERVINGS | Recipe by Lurpak INGREDIENTS 1 cup semolina ½ cup sugar 2 tsp baking powder 1/8 tsp bicarbonate of sod…

Buttery Basbousa Recipe

45 MIN | 8-10 SERVINGS Ingredients For Basbousa 200g Lurpak Unsalted Butter, melted 400g sweetened condensed milk 1 ½ teaspoons b…

Pecan, Cinnamon and Raisin Umm Ali Recipe

The soft gooey bottom of this dish is hidden underneath an gorgeously crisp and golden topping with chewy raisins and crunchy pec…

Egyptian Sweet Pastry Dessert (Umm Ali) Recipe

This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients. It’s made with regular ol…

CARROT-TAHINI DIP RECIPE

Tahini's nutty, luxurious properties don't stop at hummus. Keep the sesame paste flowing with this vibrant, creamy carrot…