boiled poached simmered steamed chinese favourite recipes fish main course sichuan Crispy Bean Steamed Cod (豆酥鱈魚) This is steamed cod served with a topping made with hot bean paste, crispy beans (豆酥), garlic and spring onions. The fish is mois… Sunday, November 27, 2011 Add Comment Edit
chinese frog main course Recipes sichuan singapore malaysia stir-fried Gong Bao Frog Legs Back when I was a little girl and living in a kampong , I jumped with joy whenever it rained at night. Why? Because my father … Monday, June 20, 2011 Add Comment Edit