Italian Bruschetta
We love freshly baked bread and bruschetta is the way to make a tasty quick appetizer you can enjoy anytime! We grow our own basi…
Budget Grocery Shopping Tips
Just yesterday the San Francisco Chronicle reported that unemployment has reached 12.2% in California, that's the highest it…
Charity visit to Rumah Titian Kasih
Ramadhan is here again, the month of forgiveness, sharing and caring. My husband and his office members take this opportunity to…
Why do YOU cook, Carol Blymire?
Carol Blymire brings a new level of commitment to food blogging. You think cooking through Mastering the Art of French Cooking w…
Alfredo Spaghetti
I learnt this white sauce spaghetti from Fullhouse Simple and nice spaghetti.. -The original Alfredo Spaghetti from Fullhouse, m…
Italian Genoa Salami and Sharp Provolone Sandwich
Well here is my all time favorite sandwich and if salami wasn't around, pepperoni would do just fine. Easy and satisfying. Th…
The Visual Food Lover's Guide
The Visual Food Lover's Guide is a terrific resource that I can't stop leafing through. In fact, it has taken up residen…
Mandarin orange peel chicken 陈皮鸡块
This is one of the dish that I learnt when I attended the cooking demo the other day, using the preserved Mandarin orange peel, s…
Why do YOU cook, Garrett McCord?
Photo credit Garrett McCord Garrett McCord is a fearless cook. He can be wildly creative at times, but mostly I am fascinated by…
Indian Style Cream of Cauliflower Soup
Weekdays are often so demanding that quick and simple one-pots quickly become about the only dinners for which I can muster any e…
Savory Steamed Glutinuous Rice
I just love glutinuous rice, my favorite Hokkian style of steamed glutinous rice.... Simple recipe to share:- Ingredients 500g …
Sausage & Vegetable Kebabs
I love kebabs! I don't know why eating food on a stick is so much fun, but it is. The best kebabs I ever had were in Istanbul…
Peanut Butter filled Chocolate Cupcakes
These are delicious cupcakes but if you would like to take the easy way out make a whole cake! Here is another version making two…
Sweet Potato Chipotle Soup
I've developed a crush on sweet potatoes. They are sweet, mushy, earthy, and so handsome, especially when you break through …
Easy Canned Pumpkin Pie
Easy Canned Pumpkin Pie 15 oz can of pumpkin 1 cup sugar 1 1/2 teaspoons of cinnamon 1/8 teaspoon of ginger 1/8 teaspoon of clove…
Cotton Cheese Cake Specially for my daughter !!
Promised to my daughter, once she had done her UPSR exam, I will bake her favorite cheese cake. Searched in few blogs, noticed th…
Win an Oregon Bounty Cuisintership
I just spent the past weekend in Portland, Oregon. Officially I was there to attend a wedding but my not-so-secret mission was to…
Stir fried Tofu with leek
Since tasted this tofu in Penang, we just love this dish very much. A simple and delicious tofu dish that you can easily cook it…
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