Detroit-Style Pizza – This "Rock City" Pizza Rocks
The next time you hear people arguing about whether Chicago or New York has the best pizza, politely interrupt them, and make sur…
Maple Apple Crisp
This post is sponsored in conjunction with AppleWeek. I recieved product samples from sponsor companies to aid in the creation of…
Orange and poppy seed friands (mini cakes con naranja y semillas de amapola)
I was absolutely in love the first time I saw these little cakes and the molds! These delightful little cakes are based in French…
Bacon Wrapped Brown Sugar Lit'L Smokies®
Slightly sweet and very savory, this irresistible appetizer features Hillshire Farm® Lit'l Smokies® and brown sugar nestled i…
Cheesy Egg-in-a-Bowl
Ingredients: 6 dinner rolls (3-1/2 inch) 12 slices Oscar Mayer Bacon (cooked, divided) 6 ounces Velveeta (®, cut into 6 slices) 6…
Sauteed Kale & Red Onions
Ingredients: 2 tablespoons i can't believe it's not butter! spread 1/2 cup red onion (sliced) 1/4 teaspoon salt 8 ounces …
Chicken & Chorizo Pie
Chicken & Chorizo Pie One of my all-time favourites, a truly delicious & flavoursome pie – comfort food at its best! Serv…
RAW BROWNIE BITES (VEGAN, PALEO)
These brownie bites are something special. They are a simple combination of dates, walnuts, and cocoa powder, but they taste far …
Spicy Cheesy Mini Meatloaves
Ingredients: 1 pound lean ground beef 1/2 pound Velveeta® (cut into 1/2 -inch cubes) 1/2 cup tortilla chips (crushed) 10 ounces R…
NO-BAKE PEANUT BUTTER CUP BARS (VEGAN)
Ingredients: Chocolate Crust: 3/4 cup ground almond meal 2 tablespoons cocoa powder 2 tablespoons pure maple syrup 1 tablespoon m…
Four friends Rice: Rice with Chinese sausage, chicken, shiitake and shrimp
Not that I made this rice for 4 f my friends, haha, but in Thailand when you mix different things into one dish they love to use…
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