Okra (Lady's finger) and sambal belacan

Okra (Lady's finger) is my favourite veggie, and I like to prepare in this simple way:-


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Simple recipe to share:-

1. Blanch okra in boiling water for 1min, drain and serve.
2. Serve with sambal belacan- pound red chillies, bird's eye chillies, garlic, ginger, freshly squeezed lime juices, belacan(dried shrimp paste) , sugar and salt)


Do enjoy Cooking !!!

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