{ Blanched Cockles with Garlic } 蒜香伴氽烫血蚶
Cockles!! Like what I said previously when I shared this recipe, you either love this or hate it.
I love it but hate the scrubbing part, especially when you get small cockles. I happened to see cockles bigger than what I usually see in the supermarket and couldn't resist them. I bought some home and made this. Missed it so much.
If you too like eating cockles, hop over HERE for the recipe. :)
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