Whole Wheat Baking Powder Biscuits
Whole Wheat Baking Powder Biscuits
Ingredients
1¼ cups flour
¾ cups whole wheat flour
3 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1½ teaspoon sugar
4 tablespoons shortening
1 egg mixed with ½ cup milk
Optional: ¼ cup golden raisins
Method
1. Mix flours, baking powder, baking soda, salt and shortening together.
2. Add milk and egg – mixture should be stiff.
3. Roll out and cut in to biscuits.
4. Makes 12 biscuits.
5. Bake at 400° for 10 minutes.
To make cheese biscuits add ½ cup grated cheese to dry ingredients.
Baking Powder Biscuits were made and prepared by Shirley-Ann Pearman
Photography by Shirley-Ann Pearman
Recipe was taken from The Bermuda Cook Book by Cecille C. Snaith-Simmons, the chapter on “Biscuits, Cookies and Candy”, page 84.
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Shirley-Ann Pearman
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