Best German Chocolate Coconut Bars
If you love chocolate and coconut these are going to be one of your favorites! I will tell you these are rich and decadent! You will wow anyone that love these combinations and I have given out this recipe over and over through the years. I think it's one I have reserved to posting since it's really my favorite. If your a fan of this blog, I highly recommend you to try this recipe if you love chocolate and coconut and German Chocolate cake, as that's what this reminds me of in a bar form. So lets get on with making this recipe and let it come into your kitchens! Oh and the best things before you scroll down, it's homemade not a cake mix! I think that calls for a German Chocolate Coconut Bar celebration, as these are oh so good!
Bars instead of Cake!
These German Chocolate Coconut Bars are just like the cake but easier.
They stay moist and so delicious.
Even though they are bars and not cake, they are easier to eat and store too.
Easy To Make
These are so quick and easy to make and all homemade from scratch, no mixes here.
They kind of remind of me the 7 layer cookie bars but decadently delicious with German chocolate toppings.
I have always used Bakers Chocolate for my homemade recipes, it's the best.
The Filling
The filling is bursting with flavors and perfect for any coconut lover or German Chocolate Cake lover!
The Chocolate adds the perfect sweetness to these bars.
Feel free to use pecans, macadamia nuts or even pistachios.
Of course pecans are the nut of choice, but you can alter your recipe however you like it!
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Change it up!
You can change these up by using dried cherries instead of nuts or making the topping with white or dark chocolate.
This is a delicious way to make other kinds of bars using fruits instead of nuts and use white or dark chocolate instead of German Chocolate.
These Best German Chocolate Coconut Bars are a pretty versatile recipe that can be changed and altered for those who have nut allergies or aren't fond of German Chocolate Cake.
When I think of German Chocolate Cake
The cake always looks so messy doesn't it and it really is?
These German Chocolate Coconut Bars aren't messy and made from scratch, no cake mix.
The nuts and coconut seems to stick together better baked, than the frosted cake.
These taste just like the cake but really not messy at all in comparison.
I love this buttery crust, delicious filling and topping.
Let me know what you think.
Here are more of my favorite bars!
Rocky Road Brownies
Cake Mix bars
Apple Cake Squares
Peanut Butter Chip Bars
Blueberry Cream Cheese Bars
coconut, chocolate, German Chocolate, bars, cookies, cake
dessert, cookies, bars
American, German
Yield: 24
Best German Chocolate Coconut Bars
prep time: 25 minscook time: 30 minstotal time: 55 mins
Easy to make German Chocolate Coconut Bars Crust! Chocolate Topping! Filling! Here we go. It's easy!
ingredients:
Crust:
1 3/4 cup flour
3/4 cup softened butter
3/4 cup powdered sugar
1/4 cup cocoa powder
Chocolate Topping
2 cups Macadamia nuts or Pecans
8 squares German Chocolate cut up in chunks (I used two boxes of Bakers) easier to melt put through the food processor and chopped fine
Filling:
3 eggs
1/4 cup melted butter
3/4 cup brown sugar
3/4 cup light corn syrup
Beat together then add:
1 cup shredded coconut
instructions:
Mix crust together (I used a food processor) and press into a parchment paper lined pan, a brownie style sheet pan.
Bake 15 minutes.
Take out of the oven and immediately add the German chocolate over the crust as it melts spread it out.
Sprinkle nuts on top of the chocolate.
Beat the filling ingredients until well blended stir in coconut.
Pour over the crust with chocolate.
Bake at 350 until the edges are golden brown or 30 to 35 minutes.
Cool. Lift parchment paper up and cut into bars.
calories
85
85
fat (grams)
17
17
sat. fat (grams)
10
10
carbs (grams)
24
24
net carbs
11
11
sugar (grams)
12
12
Created using The Recipes Generator
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