Pork Sauce Peppers and Pasta Recipe

This sauce is rich in flavor and perfect to throw together in minutes! Just boil your favorite pasta and top it with a hearty meat sauce with peppers or you can add mushrooms, zucchini, eggplant or anything else you love to it too! Taste like a homemade sausage in your tomato sauce with these ingredients below read on for a quick delicious Italian meal!

Pork Sauce Peppers and Pasta Recipe


2 pounds ground pork

olive oil

2 tablespoons minced garlic

1 tablespoon Italian seasoning

1 tablespoon fennel seed

1/2 teaspoon paprika

1/4 teaspoon red pepper flakes

salt and pepper to taste

2 bell peppers sliced


Optional: eggplant cubes, zucchini cubed, sliced mushrooms


In a medium size fry pan add 3 tablespoons olive oil add the ground pork and all the seasonings. Saute until all the pink is gone.


Add 2 - 28-ounce cans plum tomatoes pureed with still small chunks also add 1/2 cup red wine of your choice. Add the meat mixture and simmer around 30 minutes. Pour over your favorite cooked pasta made according to package instructions.

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