Cake Flour Recipe Do It Yourself
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After researching what was in cake flour and finding out it's a cinch to do, I decided to let you in on this little secret. Why pay more money for something that takes no time to do? Check it out! |
How many recipes call for Cake Flour? Then you go out and buy this expensive addition for your pantry for nothing. Why? Because you didn't know how easy it is was to make it yourself. Let's get started shall we?
Recipe for Cake Flour
1 cup all purpose flour minus 2 tablespoons
2 tablespoons cornstarch
Now put through a sifter and you got it!
To make a great tasting cake check out this recipe below!
Cake Recipe:
2 1/2 cups cake flour see above for recipe
1 cup sour creamNow put through a sifter and you got it!
To make a great tasting cake check out this recipe below!
Cake Recipe:
2 1/2 cups cake flour see above for recipe
3 eggs
2 teaspoons vanilla extract
2/3 cup finely ground almonds
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
2 tablespoons orange, lemon or lime peel zest
1 cup unsalted butter softened
Process zest, almonds and sugar in food processor set aside.
Mix egg, vanilla and sour cream stir together set aside.
Cream butter and sugar, zest mixture together in a large mixing bowl around 2 minutes. Slowly add the sour cream and eggs one at a time then stirring in with all the dry ingredients left.
Bake in two greased 9 inch or bundt pan on 350 degrees for around 30 to 55 minutes depending on the pans you are using.
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