Loaded Buffalo Potato Dip Recipe
If you're a potato lover, this loaded buffalo potato dip will knock it out of the park for you!
The potato lovers in my family went crazy over this, now I have to make it all the time.
I am pretty sure it's the delicious bacon and melted cheese that really grabs everyone attention.
You can adapt the recipe however you like a loaded baked potato, just get your creative juices flowing.
What better way to kick off your parties for the season than with this hearty potato dip.
Cheese, sour cream, bacon are just a few of the ingredients to this delicious dip.
This is the best way to serve potatoes no matter what kind of meal you may be preparing.
Gameday events, parties of any kind and especially during that favorite movie you're going to watch, this will be a smash hit ( no pun intended!)
The recipe is easy to throw together for those last minute guests and they are going to love this one I promise!
Scroll down and print it off, this one will be a keeper for sure.
You had the best appetizers at a party, another one like this comes along!
This is the dip that everyone raves about, my whole family went nuts over this loaded buffalo potato dip.
It's so addicting you can't stop eating it!
Smashing the potatoes will make it easier to dip into with chips and blend the flavors together.
We especially love the fried flavors of the potatoes however you can bake the potatoes in the oven to brown first for a healthier version.
Also, substitute fat-free sour cream and use turkey bacon for fewer calories.
If you love hot sauce on chicken wings and a potato lover, this is a win-win potato dip!
The great thing about this potato dip is how easy it is to make.
You don't have to be a lover of cooking!
There isn't much cooking to do other than crisp up the bacon and potatoes.
Psst, you can buy them already browned in the frozen food section and to save time use pre-cooked bacon!
There are no rules in cooking as long as it tastes great, right?
I happened to have a few friends that are not a fan of wing sauce, so omit it if they don't like spicy.
You can just leave it plain or even add a little taco sauce which can be very mild for extra flavor.
Everyone will ask for this recipe.
Leftover meats can be added right before the sour cream.
This dip really becomes hearty when adding cooked loose hamburger meat, sausage, pepperoni or even some leftover pulled pork.
Like I said, anything that can taste good on a loaded baked potato can be added to the dip.
Chicken Wing Dip
Chicken Parm Poppers
Chicken Wing Feast 24 kinds
Chicken Wing Curry
Chicken Skewers with Peanut Butter Sauce
Chicken Wings Baked Italian Style
Chicken Mini Florentine Appetizers
Chicken Wing Empanada's
Chicken Buffalo and Shrimp
Chicken Souvlaki Skewers
Baked Stuffed Figs with Goat Cheese and Pecans
Baked Brie with Triple Berry and Pecans
3 cups cubed potatoes ( you can use frozen hash browns or cut up at least 3 potatoes.
1 16 oz. container sour cream
6 to 8 slices of crispy cooked hickory smoked bacon
2 cups or more extra sharp cheddar cheese
1/2 teaspoon each chili powder, garlic powder, salt, pepper
3 or 4 tablespoons of hot sauce depending on how much you like more or less (secret ingredient)
Optional Blue cheese or Ranch Dressing
In a large fry pan add 3 tablespoons olive oil. Heat the oil on medium heat. Saute the cubed potatoes with all the dry seasonings until lightly browned and crisp on the outside around 25 minutes.
Place the potatoes in a large baking dish. With the back of a spoon or potato masher, press down on the potatoes so they are smashed down in the baking dish.
Sprinkle the potatoes with the hot sauce then top with crumbled bacon.
Smooth sour cream over the bacon with a spatula evenly, (if using the blue cheese or dressing add now) then smother the top with shredded cheddar cheese last.
Bake or microwave until the cheese is melted. Serve with tortilla chips, garlic bread, pita chips or crackers

The potato lovers in my family went crazy over this, now I have to make it all the time.
I am pretty sure it's the delicious bacon and melted cheese that really grabs everyone attention.
You can adapt the recipe however you like a loaded baked potato, just get your creative juices flowing.
What better way to kick off your parties for the season than with this hearty potato dip.
Cheese, sour cream, bacon are just a few of the ingredients to this delicious dip.
This is the best way to serve potatoes no matter what kind of meal you may be preparing.
Gameday events, parties of any kind and especially during that favorite movie you're going to watch, this will be a smash hit ( no pun intended!)
The recipe is easy to throw together for those last minute guests and they are going to love this one I promise!
Scroll down and print it off, this one will be a keeper for sure.
Just When You Thought
You had the best appetizers at a party, another one like this comes along!
This is the dip that everyone raves about, my whole family went nuts over this loaded buffalo potato dip.
It's so addicting you can't stop eating it!
The Perfect Potato Lovers Party Dip!
Smashing the potatoes will make it easier to dip into with chips and blend the flavors together.
We especially love the fried flavors of the potatoes however you can bake the potatoes in the oven to brown first for a healthier version.
Also, substitute fat-free sour cream and use turkey bacon for fewer calories.
If you love hot sauce on chicken wings and a potato lover, this is a win-win potato dip!
So Easy
The great thing about this potato dip is how easy it is to make.
You don't have to be a lover of cooking!
There isn't much cooking to do other than crisp up the bacon and potatoes.
Psst, you can buy them already browned in the frozen food section and to save time use pre-cooked bacon!
There are no rules in cooking as long as it tastes great, right?
I happened to have a few friends that are not a fan of wing sauce, so omit it if they don't like spicy.
You can just leave it plain or even add a little taco sauce which can be very mild for extra flavor.
Everyone will ask for this recipe.
Ingredients You Will Need
- potatoes ( you can use frozen hash browns or cut up at least 3 potatoes.
- sour cream
- hickory smoked bacon
- extra sharp cheddar cheese
- chili powder, garlic powder, salt, pepper
- hot sauce depending on how much you like more or less (secret ingredient)
- Optional Blue cheese or Ranch Dressing
Some Other Suggestions:
Leftover meats can be added right before the sour cream.
This dip really becomes hearty when adding cooked loose hamburger meat, sausage, pepperoni or even some leftover pulled pork.
Like I said, anything that can taste good on a loaded baked potato can be added to the dip.
Try My Other Favorite Appetizers
Chicken Wing Dip
Chicken Parm Poppers
Chicken Wing Feast 24 kinds
Chicken Wing Curry
Chicken Skewers with Peanut Butter Sauce
Chicken Wings Baked Italian Style
Chicken Mini Florentine Appetizers
Chicken Wing Empanada's
Chicken Buffalo and Shrimp
Chicken Souvlaki Skewers
Baked Stuffed Figs with Goat Cheese and Pecans
Baked Brie with Triple Berry and Pecans
Loaded Buffalo Potato Dip Pin for later
Tips
- Crisp the potatoes up and bacon for better flavors
- Use any kind of shredded cheese you like, medleys are great too!
- Add options to the top like jalapeno's, olives or whatever else you like
- This dip tastes great with seasoned taco loose cooked hamburger on top also
- Season more or less to taste or use a taco seasoning packet instead of all the listed ingredients
- You can substitute sour cream for any salad dressing instead
- If using real potatoes instead of frozen cut into small cubes and fry until browned
- The dip tastes great even without hot sauce if you prefer mild, omit it or try a mild taco sauce instead for flavor
Loaded Buffalo Potato Dip Recipe:
3 cups cubed potatoes ( you can use frozen hash browns or cut up at least 3 potatoes.
1 16 oz. container sour cream
6 to 8 slices of crispy cooked hickory smoked bacon
2 cups or more extra sharp cheddar cheese
1/2 teaspoon each chili powder, garlic powder, salt, pepper
3 or 4 tablespoons of hot sauce depending on how much you like more or less (secret ingredient)
Optional Blue cheese or Ranch Dressing
In a large fry pan add 3 tablespoons olive oil. Heat the oil on medium heat. Saute the cubed potatoes with all the dry seasonings until lightly browned and crisp on the outside around 25 minutes.
Place the potatoes in a large baking dish. With the back of a spoon or potato masher, press down on the potatoes so they are smashed down in the baking dish.
Sprinkle the potatoes with the hot sauce then top with crumbled bacon.
Smooth sour cream over the bacon with a spatula evenly, (if using the blue cheese or dressing add now) then smother the top with shredded cheddar cheese last.
Bake or microwave until the cheese is melted. Serve with tortilla chips, garlic bread, pita chips or crackers
Printable Recipe Below

Loaded Buffalo Potato Dip Recipe
Yield: 12
prep time: 10 Mcook time: 23 Mtotal time: 33 M
A delicious potato dip with all the ingredients of a loaded baked potato!
It's truly an addicting appetizer.
It's truly an addicting appetizer.
ingredients:
- 3 cups cubed potatoes ( you can use frozen hash browns or cut up at least 3 potatoes.
- 1 16 oz. container sour cream
- 6 to 8 slices of crispy cooked hickory smoked bacon
- 2 cups or more extra sharp cheddar cheese
- 1/2 teaspoon each chili powder, garlic powder, salt, pepper
- 3 or 4 tablespoons of hot sauce depending on how much you like more or less (secret ingredient)
- Optional Blue cheese or Ranch Dressing
instructions:
How to cook Loaded Buffalo Potato Dip Recipe
- In a large fry pan add 3 tablespoons olive oil.
- Heat the oil on medium heat.
- Saute the cubed potatoes with all the dry seasonings until lightly browned and crisp on the outside around 25 minutes.
- Place the potatoes in a large baking dish.
- With the back of a spoon or potato masher, press down on the potatoes so they are smashed down in the baking dish.
- Sprinkle the potatoes with the hot sauce then top with crumbled bacon.
- Smooth sour cream over the bacon with a spatula evenly, (if using the blue cheese or dressing add now) then smother the top with shredded cheddar cheese last.
- Bake or microwave until the cheese is melted. Serve with tortilla chips, garlic bread, pita chips or crackers
Calories
195
195
Fat (grams)
21
21
Sat. Fat (grams)
11
11
Carbs (grams)
19
19
Net carbs
9
9
Sugar (grams)
4
4
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