My mom's homemade kuih-muih for "Pai Tin Kong"

These are kuih-muih (cakes) that prepared by my mom during "Pai Tin Kong" celebration.

-Sweet candies.

-Steamed pau shape like tortoise..

- We love this " Ang Ku Ker", not too sweet, no artificial colouring added(the skin is made from sweet potato), will learn this from my mom, and share later with your.

-This "Huat Ker" is very "Huat" !!

-"Kee Chung" dumpling..

-Steamed pau

-my tiger butter cake..

Share this post