Homemade "Yee Sang" 七彩魚生, Reunion dinner
Thanks everyone for all your CNY well wishes! I had a wonderful time with my family and friends during this festive season, and I supposed you too have a wonderful CNY holidays.
Here are some of the dishes that I prepared for "Reunion dinner", even only with 5 family members, I still followed to traditional way, prepared as many of dishes to fill up my dining table,to show 大魚大肉..
-Here are some of the dishes that I prepared on "Reunion dinner" day, even the name called "Reunion dinner", actually we eat from lunch till dinner, hehehe..
-Hokkian style of noodles-"Hokkian mee"
-Braised pork knuckle with sea cucumber
-Hokkian style of meat balls
-My own style of fish
-white cut chicken
-special stuffed chicken wings
-Something difference from previous years, this time I prepared " Yee Sang" at home, all ingredients are prepared at home, I even created with my own recipe of "cripy red fermented bean curd (Nam Yue) cookie". This homemade Yee Sang is really good and fresh. I'm sure homemade "Yee Sang" will be served on every CNY from now onwards..
Here are some of the dishes that I prepared for "Reunion dinner", even only with 5 family members, I still followed to traditional way, prepared as many of dishes to fill up my dining table,to show 大魚大肉..
-Here are some of the dishes that I prepared on "Reunion dinner" day, even the name called "Reunion dinner", actually we eat from lunch till dinner, hehehe..
-Hokkian style of noodles-"Hokkian mee"
-Braised pork knuckle with sea cucumber
-Hokkian style of meat balls
-My own style of fish
-white cut chicken
-special stuffed chicken wings
-Something difference from previous years, this time I prepared " Yee Sang" at home, all ingredients are prepared at home, I even created with my own recipe of "cripy red fermented bean curd (Nam Yue) cookie". This homemade Yee Sang is really good and fresh. I'm sure homemade "Yee Sang" will be served on every CNY from now onwards..
-After "lo hei"撈起
**Let me know if you wish to learn some of this dish, I will provide recipe later.
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