Sour Milk Chocolate Cake
If you ever have leftover expired milk don't throw it away! This cake is a delicious moist cake that everyone loves! You don't need to do anything else to it. Serve it with whipped cream or just cool and sprinkle powdered sugar over it. Also this time I added someone caramel topping and drizzle some melted chocolate over the top.
When I was growing up, mom threw out nothing.
If milk was sour, she found a way to make fantastic uses for it.
Desserts were what she focused on, this was one of my favorite ways she used up sour milk.
What a divine cake it made!
Even though I hated to see milk spoil this was an awesome way to use it up.
Years later long after my mom passed, I now use up spoiled or sour milk this way.
She even added vinegar to milk to make this cake (even when the milk wasn't sour), just to make it for us we love it so much!
I love watching the milk curdle in the bowl and go sour.
Whether we had sour milk or not this cake was made because it's so good.
For Every Cup of milk add 1 tablespoon of vinegar to make it curdle.
Those depression days mom use to talk about were tough.
They never threw food away or took it for granted.
Life was tough but family was everything, they did everything to preserve what they had.
This sour milk chocolate cake was a banquet then and now to eat, it was always a treat.
Even though I worry about eating raw batter, this one always made me lick those beaters as a kid.
I know what your thinking, not cool or healthy, but I am still here to write about it.
The cake is heavenly, and a childhood perfect memory for spoiled milk!
Mom is from the 1940 something cooks era.
Something they did back then must have been right.
The food is memorable, she lived to 81 and I still love using up anything expired the way she did.
This Sour Milk Chocolate Cake is a great reason to make something like sour milk that was going in the garbage, into spectacular!
Just drizzle ice cream toppings that have been warmed over the top like hot fudge and caramel for a decadent drool worth cake!
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Coconut Cream Cake
Marble Chip Cake
Almond Paste Cake
Pumpkin Spice Cake
Apple Cake Squares
Mom said Waste Nothing!
When I was growing up, mom threw out nothing.
If milk was sour, she found a way to make fantastic uses for it.
Homemade and Yummy Dessert!
Desserts were what she focused on, this was one of my favorite ways she used up sour milk.
What a divine cake it made!
Funny Years Later
Even though I hated to see milk spoil this was an awesome way to use it up.
Years later long after my mom passed, I now use up spoiled or sour milk this way.
Mom's Tip!
She even added vinegar to milk to make this cake (even when the milk wasn't sour), just to make it for us we love it so much!
I love watching the milk curdle in the bowl and go sour.
Whether we had sour milk or not this cake was made because it's so good.
For Every Cup of milk add 1 tablespoon of vinegar to make it curdle.
Sour Cream Milk Chocolate Cake Pin for Later
Money Was Tight in 1940
Those depression days mom use to talk about were tough.
They never threw food away or took it for granted.
Life was tough but family was everything, they did everything to preserve what they had.
This sour milk chocolate cake was a banquet then and now to eat, it was always a treat.
Even The Batter Is Delicious!
Even though I worry about eating raw batter, this one always made me lick those beaters as a kid.
I know what your thinking, not cool or healthy, but I am still here to write about it.
The cake is heavenly, and a childhood perfect memory for spoiled milk!
1940 Something
Mom is from the 1940 something cooks era.
Something they did back then must have been right.
The food is memorable, she lived to 81 and I still love using up anything expired the way she did.
This Sour Milk Chocolate Cake is a great reason to make something like sour milk that was going in the garbage, into spectacular!
Just drizzle ice cream toppings that have been warmed over the top like hot fudge and caramel for a decadent drool worth cake!
More Homemade Cake Recipes:
Frosted Banana Pecan Cakes
Italian Wedding Peach Cupcakes
Peanut Butter Filled Chocolate Cupcakes
White Cake with Raspberry Sauce
Coconut Cream Cake
Marble Chip Cake
chocolate, cake, sour cream, dessert
dessert
American
Yield: 8
Sour Milk Chocolate Cake
prep time: cook time: total time:
this is a delicious sour milk chocolate cake that is decadent beyond words!
ingredients:
2 cups sour milk
1/2 cup butter flavored shortening
1/2 teaspoon cinnamon
2 eggs
1 teaspoon vanilla
2 teaspoons baking soda
3 cups flour
1/2 cup unsweetened cocoa powder
2 cups sugar
Hot Fudge Ice Cream Topping and Caramel topping heated
(or use homemade)
Hot Fudge Ice Cream Topping and Caramel topping heated
(or use homemade)
instructions:
Beat sugar and shortening for around 2 minutes. Add the eggs beating till light in color. Add all the rest of the ingredients beating for around 4 more minutes.
Option Toppings Use A Frosting or Drizzle: My recommendation is to drizzle caramel first then hot fudge sauce or a ganache (or ice cream toppings) over the top of the cake. Other alternatives frost with your favorite frosting and split the cakes first and fill with any kind of pudding. If using 13 x 9 then garnish with sauce then whipped cream.
(we are only two people so I freeze one) Bake at 350 degree preheated oven for around 35 to 40 minutes or when toothpick comes out clean from the center. Don't over bake to prevent a dried out cake.
Grease 2 9 inch round pans. I freeze one for later.
Option Toppings Use A Frosting or Drizzle: My recommendation is to drizzle caramel first then hot fudge sauce or a ganache (or ice cream toppings) over the top of the cake. Other alternatives frost with your favorite frosting and split the cakes first and fill with any kind of pudding. If using 13 x 9 then garnish with sauce then whipped cream.
Caramel Sauce
1 cup brown sugar
1/2 heavy cream
1 tablespoon cornstarch
1 tablespoon butter
2 teaspoons vanilla
Bring to boil. Add vanilla.. Cool several hours in refrigerator . Drizzle over cake.
calories
165
165
fat (grams)
4
4
sat. fat (grams)
3
3
carbs (grams)
4
4
protein (grams)
5
5
sugar (grams)
8
8
Created using The Recipes Generator
Sour Cream Milk Chocolate Cake Pin for Later
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